Experience DC Counter

Location: HQ1 Atrium

Monday, April 15 - Thursday, April 18
10:00 a.m. - 3:00 p.m.






Founding Farmers (10% off)

Cooperative-grower-owned spot serving farm-to-table-themed American fare in rustic digs.

Address: 1924 Pennsylvania Avenue NW, Washington, DC 20006

Hours of operation: daily 07:00-22:00


THE SQUARE (10% off for all food vendors)

Eat & Drink | The Square at intl.square (dcthesquare.com)

Address: 919 19th Street NW, Washington DC 20006

Hours of operation: Monday-Friday 11:30-22:00 BUT different vendors may have different hours

  • Casa Teresa Restaurant      

Chef Rubén García brings open-fire Spanish cooking with seasonal, locally sourced ingredients–just like abuela did it–to his debut restaurant. Happy Hour  4-7pm

  • Brasa                                    

Grilled sausages and veggies, pan con tomate — and allioli, of course. Chef Rubén García offers Spanish street-food hot off the open-flame.

  • Flora Pizzeria                       

Premium pizzas whole and by-the-slice, apps, salads, and drinks. Pluma’s Tom Wellings and Camila Arango elevate their takeout sensation into a proper parlor.

  • Jamon Jamon                      

Hand-cut jamón Iberico, cheeses, croquetas, and charcuterie. Experience iconic Spanish ingredients cut by the hand of Chef Rubén García.

  • Junge’s                                 

Churros and soft serve, sweet and simple. Street food treats inspired by the heritage of The Square visionaries Richie and Rubén.

  • Kiyomi sushi Pop-up           

Classic sushi with creative touches like caviar, wagyu, and truffles. Chef Masaaki “Uchi” Uchino exits the Nakazawa kitchen to roll out a more casual restaurant all his own.

  • Nativo Coffee                       

Fuel your day with Jamaican & Venezuelan specialty lattes, breakfast & more.

  • Taqueria Xochi                     

Tlayudas, Birria, Cemitas, and Tacos. José Andrés Group vets Teresa Padilla and Geraldine Mendoza serve up authentic Central Mexican.

  • Yaocho                                 

Fried chicken, deep sea snapper, superfood juices, sweets, and libations. Bidwell Chef John Mooney brings Polynesian flavors to the mainland.  

Equinox on 19th (FREE cone of Frites )

Upscale New American kitchen featuring locally sourced, seasonal dishes in modern surrounds.

Address: 900 19th Street NW, Washington DC 20006

Hours of operation: Tuesday – Saturday 17:00-22:00, Sunday 10:30-14:00

Pisco Y Nazca (10% off) 

Chic spot with a South American feel serving modern Peruvian fare, cocktails & beer

Address: 1823 L St NW, Washington, DC 20036

Hours of operation: daily 11:00-22:00


Diplomatic Duty Free Shop (10% off)

Address: 1818 N Street, NW, Suite 101 South Lobby, Washington DC 20036

Hours of operation: Monday-Friday 10:00-18:00